These tasty Raspberry Oatmeal Bars can be enjoyed for breakfast, snack, or dessert! Pair with fresh raspberries and a glass of milk or coffee.

This bar recipe is perfect to serve for your family or guests! Oatmeal bars are easy to make and require a few basic ingredients.

The raspberry filling paired with the oatmeal and brown sugar make these a popular choice for breakfast! Or, save them as a dessert to enjoy after your favorite meal.

There are a variety of oatmeal bar flavors to try. Make sure you try the following recipes below, too!

Apricot Oatmeal Bars

Apple Oatmeal Bars

Raspberry Oatmeal Bars

Ingredients:                                                               

• ½ cup light brown sugar or coconut sugar                                        
• 1 cup flour or gluten free flour                                                                   
• ¼ teaspoon baking soda                                         
• ⅛ teaspoon salt 
• 1 cup rolled oats
• ½ teaspoon vanilla extract  
• ½ cup butter, softened
• ¾ cup seedless raspberry jam

Directions:

Preheat oven to 350 and line 8×8 square baking dish with parchment paper. 

Combine brown sugar, flour, baking soda, salt, and oats. 

Stir or use hands to incorporate butter until the mixture is crumbly. 

Press 2 cups into bottom of baking dish. 

Next, evenly spread jam to ¼ inch from edge.

Sprinkle on remaining crumb mixture and lightly press into jam. 

Bake 30-40 minutes until light brown. 

Cool, cut into bars and serve.