This Sheet Pan Garlic Potatoes and Green Beans recipe is the perfect side dish to serve with your favorite steak or chicken dinner!
Every now and then when I’m grilling up our main dish outdoors, we need a quick, easy, and delicious side dish to go with our meal.
That’s where this recipe comes in! This Sheet Pan Garlic Potatoes and Green Beans recipe is simple to create and pairs perfectly with your meat dish!
A sheet pan that’s filling and full of flavor? This is it! Try this sheet pan recipe soon.
Sheet Pan Garlic Potatoes and Green Beans
Ingredients:
- 1 ½ pounds baby potatoes, cut in half lengthwise
- 2 pounds green beans, trimmed
- 3 tablespoons olive oil, divided
- Salt and black pepper, to taste
- 2 to 3 cloves garlic, divided
Directions:
Preheat the oven to 425 degrees. Prepare a large (18×13 inch) rimmed baking sheet with aluminum foil sprayed with nonstick cooking spray.
Mince 2 cloves of garlic. Drizzle the potatoes with 1 tablespoon olive oil and toss with the minced garlic, salt, and pepper. Place the potatoes on the prepared sheet pan. Bake for 20 to 25 minutes or until tender.
Meanwhile, toss the green beans in the remaining oil, garlic, salt, and pepper.
Set the oven to broil. Place the green beans on the sheet pan and cook for 5 minutes.
Remove the baking sheet from the oven, toss to stir, and return to the oven to cook until desired doneness is reached.
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Sheet Pan Garlic Potatoes and Green Beans
Ingredients
- 1 ½ pounds baby potatoes, cut in half lengthwise
- 2 pounds green beans, trimmed
- 3 tablespoons olive oil, divided
- Salt and black pepper, to taste
- 2 to 3 cloves garlic, divided
Instructions
Preheat the oven to 425 degrees. Prepare a large (18x13 inch) rimmed baking sheet with aluminum foil sprayed with nonstick cooking spray.
Mince 2 cloves of garlic. Drizzle the potatoes with 1 tablespoon olive oil and toss with the minced garlic, salt, and pepper. Place the potatoes on the prepared sheet pan. Bake for 20 to 25 minutes or until tender.
Meanwhile, toss the green beans in the remaining oil, garlic, salt, and pepper.
Set the oven to broil. Place the green beans on the sheet pan and cook for 5 minutes.
Remove the baking sheet from the oven, toss to stir, and return to the oven to cook until desired doneness is reached.
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