Buffalo Sauce

• 1/2 cup (1 stick) unsalted butter
• 1 cup Hot Sauce
• 1 tbsp white vinegar
• 1 tsp Worcestershire sauce
• 1/2 tsp garlic powder
• 1/2 tsp kosher salt
• 1/2 tsp black pepper
• If you want it spicy (add some cayenne!)

Instructions:

Add the butter and hot sauce to a pan.

Place over medium heat and once the butter melts, add in the vinegar, Worcestershire, garlic powder, salt and pepper.

Stir to combine.

Once it simmers remove from heat.