
-
Garlic Parmesan Sauce
Garlic Parmesan Sauce Ingredients: Instructions: Melt the butter over medium-low heat. Add the garlic and Italian seasoning. Cook until fragrant for 45-60 sec. Add the flour and whisk or stir with rubber spatula to form a paste. Slowly pour in the broth, whisking constantly until smooth and combined. Bring to a low simmer over medium…

-
Baked Swedish Meatballs
Ingredients: Meatballs: Sauce: Directions: Preheat oven to 350 degrees and line a baking sheet with foil. Mix all meatball ingredients in a large bowl until well combined. Roll mixture into balls and place on baking sheet. Bake 30-40 minutes until cooked through. Prepare the sauce by melting butter in a skillet over medium high heat.…

-
Creamy Corn Chowder
Creamy Corn Chowder Ingredients Directions: Wash, dry, prep your vegetables and set aside. In your Dutch oven or large pot, add in the butter and sauté the onions until they are translucent. Next, add in the potatoes, salt, and chicken broth and turn the burner to medium and let the chowder simmer for 30 –…

-
Bacon Swiss Quiche
Easy Bacon Swiss Quiche for Breakfast, Brunch, or Dinner When it comes to an easy meal that feels a little elevated but still uses everyday ingredients, this Bacon Swiss Quiche is a go-to. Whether you’re hosting Sunday brunch or pulling together a quick dinner with what you’ve already got in the fridge, this recipe brings…

-
Garlic Mashed Potatoes
Southern Comfort: Garlic Mashed Potatoes There’s something about the creamy, velvety goodness of garlic mashed potatoes that brings a sense of comfort and warmth to any meal. Whether you’re gathering the family for a Sunday supper or hosting a holiday feast, this southern staple is sure to be a crowd-pleaser. Today, I’m sharing why you…

