Classic BLT Sandwich

Ingredients:

• 8 strip bacon of choice
• 4 slices of bread
• 4 slices of tomato
• Fresh romaine lettuce
• Salt & Pepper to taste

Instructions:

Fry bacon over to medium heat, to desired crispiness.

Remove and drain on paper towels.

Once all bacon is done, use a few paper towels to soak up the grease.

Butter your bread and place it inside the hot skillet.

Toast both sides (about 2-3 mins total).

Build your sandwich with bacon, lettuce, tomato, mayo, salt, pepper and any other condiment you’d like.